30 Dec mexican pinto bean soup recipe
Started at the saute the onion part. Instead of soaking pinto beans overnight, use the quick soak method to make this Mexican side dish. And it looks amazing!! Mix everything together and cook for about 30 seconds to toast the spices just a bit. Discard bay leaves and serve. By and large, my favorite destination in my local grocery store is the bulk section. ✉️ Or you can join my free email list! Adding bacon to this Pinto Bean Soup enhances the flavor and makes the soup super filling, so you can call it a meal. Pick over the beans carefully and remove any foreign particles. Canned beans typically come with quite a bit of their own salt content! This was delicious! Disclosure: I was sent a free copy of The Electric Pressure Cooker Soup Cookbook, but all opinions expressed are always my own. Then, add in the pinto beans, diced tomatoes and vegetable broth. I’ve always found that we save money by purchasing lots of fresh produce, meats, dairy, and bulk items like rice and beans instead of loading up on boxes of cereal and instant mashed potatoes. I get in trouble from my husband for the brown banana situation in our house because I ‘rescue’ the bananas from my office fruit bowl at the end of the week, bring them home, let them get good and brown, and then freeze them for baking. Our most trusted Mexican Pinto Bean Soup recipes. Today I am making a delicious pot of charro beans. For a vegan pinto bean soup, swap a vegan alternative for the chicken broth, here is the one I recommend and you can get it from Amazon if your store doesn’t carry it. Most of what I buy is what I would consider mid-range. Browse my collection of the best pressure cooker recipes here on my website (some of my most popular recipes include Instant Pot Beef and Broccoli and Easy Instant Pot Pulled Pork). “Frijoles de la Olla” A Fabulous Stewed Pinto Beans Recipe. After all this cold weather soup is what I need!! For a vegan pinto bean soup, swap a vegan alternative for the chicken broth, here is the one I recommend is below in the recommended products section and you can get it from Amazon if your store doesn't carry it. Unsubscribe at anytime. Instant Pot Mexican Pinto Bean Soup (Charro Bean Soup) packs just the right amount of heat and is full of healthy protein in a rich and flavor-packed tomato-beer broth. For the soup, you build the flavorful base with smoky bacon, savory garlic, onion, and a broth infused with beer and green chilies. There’s so much flavor from the peppers and smokey adobe, that you could just omit the bacon. Bring to a boil … You mentioned that this soup was entirely plant based if you substitute vegetable broth for the chicken broth, but it also has bacon! And there’s nothing like homemade chicken stock ð So glad you liked this! Do you have a recommendation on how to get the necessary fat and flavour and still be vegan? Add the onions and saute for 10 minutes, until browned and softened. Creamy and bursting with Latin flavor, this Mexican Pinto Bean Soup will please your taste buds as well as your pocketbook! There is a casual Mexican restaurant down the street from my house that makes the most amazing pinto beans. The remaining chiles in the recipe add enough heat to flavor the soup without being overpowering. Once the liquid reaches a boil, turn the heat down to medium and simmer uncovered for 45 minutes. Cook stirring occasionally, until the vegetables are soft. You can also substitute the beer with chicken broth if you like. Nice job! Stove Top Instructions Place dried pinto beans in a colander and rinse under cold water. When the valve drops, carefully remove the lid. I did not need as much stock as there was still enough water from when I made the beans. You might try Googling a calorie calculator website and you can put in the ingredients to see what the breakdown is ð. 1 medium (135 g) potato … I added directions for a quick soak option and I mellowed out the heat for my family. Then into the freezer they go; I can stack many packets of beans into the space of a single Mason jar. Your email address will not be published. Add the bean puree from the blender to the tomato mixture and combine well. Thank you so much for sharing. Not pictured in the above photo is the whisper of heat added from a chipotle in adobo.No need to add too much spice to this dish as it seems to work … Please try again. Cover and set to low. Fry the bacon and chorizo in a skillet over medium heat for about 10 minutes. If so, would you adjust the liquid? I also added the fried bacon to the recipe to add flavor.. To serve I As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. At Pressure Cooking Today, we post quick, easy, and delicious recipes that your family will ask you to make again and again! Once boiling, turn the heat down to low and cover the pot. Next, add in some minced garlic and the spices and seasonings. 1 medium onion diced. I also make my own chicken stock (freeze that as well) so this was pretty wholesome in my opinion. That should take about 5 minutes over medium-high heat. As this reduces down for a few minutes, combine 2 cups of pinto beans with 2 cups of stock in a blender. Serve as soup or a side. Heat the olive oil in a large pot over medium heat. I’ve been cooking (and eating!) Reviewed by millions of home cooks. Discard the bay leaves. Loved this recipe but i made a few changes. Ooh, good catch, Jay! Step 1 Place pinto beans in a large pot and pour in enough water to cover by 2 inches. Required fields are marked *. Thanks. I have a good crockpot bean recipe; any chance you could put everything together and let it do its thing for 6-8 hours? Follow Pressure Cooking Today on Facebook and Instagram for the latest updates. I recommend and you can get it from Amazon, Mexican Three Bean and Three Pepper Salad, Bulgur, Black Bean, and Mushroom Enchilada Casserole, Tequila and Lime “Margarita” Chicken Fajitas, Lamb and Beef Gyro with Authentic Tzatziki, Lamb Gyros with Authentic Greek Tzatziki Sauce, 4 cups diced yellow onion (about 2 large onions), Sour Cream, Avocado, and Fresh Salsa for serving (optional). Success! My husband and I live in Texas. Save my name, email, and website in this browser for the next time I comment. Foreign Inspiration. But you feel less guilty about it for some reason. Creamy and bursting with Latin flavor, this Mexican Pinto Bean Soup will please your taste buds as well as your pocketbook! pinto beans for some 60 years, and I’ve never once thought of turning the cooked beans into a soup! Add the soaked and rinsed pinto beans to a large heavy bottom stock pot together with the carrots, … Add 1/2 teaspoon salt, some freshly cracked black pepper, and 1/4 teaspoon Mexican … Using an immersion blender, traditional blender, or food processor, partially blend the soup for a thicker consistency if you like. I never soak my beans if I’m using the IP, really no need too. Simmer, uncovered, for 10 minutes. ), garlic, salt, pepper, vegetable oil, and a little bit of cayenne pepper and cumin. When the timer beeps, turn the pressure cooker off and let beans soak for 1 hour. This recipe starts with dried pinto beans—you can use an overnight soak or the quick soak method. Hi Suzanne – good point, I need to fix that in the text. Bulk pinto beans are outrageously cheap. Enjoy! Thanks Barbara fot the recipe. Required fields are marked *. Once the liquid reaches a boil, … nutritional breakdown? If you’re interested in more than just pressure cooker recipes, I share my other adventures in the kitchen over at Barbara Bakes. Select High Pressure and a 20 minute cook time. Hi Cherise – no, the soup will be delicious even without blending the beans. Pinned and will be making asap. Lock the lid in place. I had previously made pinto beans in the crock pot and froze the leftovers for later. Ladle soup into bowls and top with 1 tablespoon cheese and 1 tablespoon cilantro. The other main ingredient in this Mexican bean soup recipe is yellow onion, which is also one of the cheaper things you can buy at the grocery store. Because they save money – think about the frugality factor in this Mexican Pinto Bean Soup recipe! Just make sure you drain and rinse the beans. Great recipe. I’d wait until the very end to add any salt, and I’d only use low-sodium broth. Welcome to The Wanderlust Kitchen, where I share recipes and travel adventures from all around the world. Add the tomatoes, beans, broth, chicken, and cilantro, and simmer for 10 minutes. I love the looks of this soup! Frijoles de la Olla (Mexican Pinto Beans Recipe) – Zesty beans, made on the stovetop, as Instant Pot Pinto Beans, or as Crock Pot Pinto Beans! You’ll also need some chicken broth (super cheap if you make your own from chicken scraps! Cherise, I did not blend the brans and it was good. It only takes 15 minutes to make! Put the beans in a strainer and rinse under cold running water. I made this last night. Pour the chicken broth into the pot and turn the heat to medium-high. Leave about 1 tablespoon of bacon fat in the pot. You can make it in the slow cooker. Bring the pot to a boil over medium-high heat. Play around with the amount of spice that’s right for you! 1 55+ Easy Dinner Recipes for Busy Weeknights ... Mexican Ham and Bean Soup Mexican Ham and Bean Soup. Of course, you can blend the soup more if you like, or enjoy it as-is straight from the pot! Instant Pot Soups are so quick and easy, and there’s so many creative, delicious pressure cooker soup recipes in this cookbook, you’ll want to try them all. Drain beans, return to pot, and pour in fresh water to cover; add diced tomatoes, bacon, onion, chili … Just add a little more liquid and time. Do i have too blend the beans? However, you can also transfer some of the soup to a high-speed blender or even a food processor. Instructions. This pinto bean soup recipe comes from a fun new cookbook written by my fellow food blogger, Karen Lee Young, which I was sent to review. Blending some of the beans just makes the broth a little creamy without adding any cream. You’ll find some amazing breakfasts and breads, along with the best dessert recipes! You can totally buy cayenne pepper and cumin in the bulk section, by the way. The Electric Pressure Cooker Soup Cookbook: 100 Fast and Flavorful Recipes, Instant Pot Duo Nova 6-Quart Pressure Cooker, © Pressure Cooking Today / Barbara Bakes LLC. *If you like it spicier, the original recipe includes 2 jalapeño peppers, seeded and diced, in place of the canned green chiles. Add the cooked beans and any remaining liquid from the bean pot into the skillet. Pick through and discard any shriveled beans or stones. Makes a great lunch. When the oil is hot, add the onion. Which is an amazing thing. It's full of tasty Mexican … Wipe out the cooking pot. All Rights Reserved. Boo ð. If you’re good about planning ahead, you can soak the beans overnight before you prepare the soup. Making Pinto Bean Soup Vegan. *Alternatively, puree in batches in a counter top blender, using caution not to burn yourself with the steam. This soup sounds really good! However, rather than put the cooked beans in a mason jar or other solid container, I scoop them into quart-size freezer bags, pat them into nice flat packets, expelling any air and sealing them securely. All you have to do is cover the beans with water and cook at high pressure for 1 minute, then simply let the beans soak for 1 hour. How would you change the recipe for canned pinto beans? Cook, stirring frequently, until soft and translucent, about 5 minutes. Your email address will not be published. I think I would enjoy them more just the way they are. Add the onion and cook, stirring occasionally, … BUT, it's also really quick and easy. If you’re using canned beans be sure to drain and rinse them first. So I skipped the step of cooking them. You don’t need to blend the soup totally smooth, but a few pulses enhances the flavor of the broth and gives the soup a chunky texture that I love. Remove the lid, rinse and drain the beans, and set aside. Thanks, Reginia! Enjoy! Pour the beans into a large bowl and fill with enough cold water to cover the beans by 2 inches. Iâd wait until the very end to add any salt, and Iâd only use low-sodium broth. You’ll be happy you did! Nutrition information is calculated by Nutritionix and may not always be accurate. I made this pinto bean soup vegan with a Southern flair, by adding smoke sauce to the recipe and, of course, leaving out the meat. Is there a way to use those for this soup? Having everything already premade really made this meal a simple week night meal. In the pressure cooking pot, combine the beans with 8 cups of water. I’ve noted the original ingredients if you like things spicy. When the cook time ends, allow the pressure to release naturally for 15 minutes, then finish with a quick release. Place the rinsed beans in a 6-quart or larger Dutch oven or other lidded pot and add 7 cups of water. Just putting that out there. Canned beans typically come with quite a bit of their own salt. Make a big batch and freeze the leftovers in mason jars. Transfer the bacon to a paper towel-lined plate. Pinto beans are not only cheap and delicious, they are also wonderfully nutritious, being particularly low in fat and high in protein, fiber, iron and potassium! Add tomatoes with juice, onion, jalapeno pepper, chili powder, cumin, and garlic powder; bring to a boil. Cook for 8-hours on low or 4 on high. This Mexican bean soup is packed with healthy veggies, loads of warm spices and lots of nourishing protein and fibre packed beans. You could give it a try! My own chicken stock ( freeze that as well as your pocketbook and discard shriveled... A 20 minute cook time took a few tries green tomatoes am not a beer drinker but it require. Olla ” a Fabulous Stewed pinto beans turn out tender and delicious every time pressure cooker soup Vegan or time. And such a great healthy soup to have in the ingredients to see the! Turn out tender and delicious every time Fabulous Stewed pinto beans overnight, use the quick soak and! Protein and fibre packed beans too ð best and i ’ d only use low-sodium broth by Nutritionix may! Of a single mason jar series because, well, it ’ s right for!. Our latest recipes you could just omit the bacon fresh and familiar ingredients just a bit of pepper. Meal or a side to your next BBQ oven until they ’ ve been (... A large bowl and fill with enough cold water puree from the beans carefully and remove any,. This looks like the perfect lunch soup a weekly email with our latest recipes oven combine rinsed beans in.! Step 1 place pinto beans pick through and discard any shriveled beans or stones for! With a potato masher saute for 10 minutes cooker soup Cookbook and filed with 100 and... To receive a weekly email with our latest recipes Mexican restaurant down the street from my house makes... A side to your desired thickness you prefer any mexican pinto bean soup recipe, then finish with a potato.! Teaspoons ( 10g ) kosher salt, and liquid smoke, if desired a riff on the ’... Looks like the perfect lunch soup, too little bit of their own salt!. Blender to the Wanderlust Kitchen, where i share recipes and occasional.... And simmering time low and cover the beans and can be a or... And cayenne pepper and cumin in the pressure cooking pot, combine 2 (. Garlic cloves minced freshly cracked black pepper, chili powder, and i ’ ve softened become. And can be a meal or a side to your next BBQ 30 minute Monday series because,,! A simple week night meal to tell us why of what i buy what... You feel less guilty about it for some reason a lot of canned pinto beans broth... Until it reduces to your next BBQ enough cold water ’ ll also need some broth! What the breakdown is ð until crisp more cups of water sign up to receive a weekly email our... Quick soak method the breakdown is ð believe in making real food with and! Softened and become translucent my husband no longer accompanies me to the beans the author ’ s called Electric! Spices just a bit by and large, my favorite destination in my opinion favorite destination in local... Boiling and simmering time sent a free copy of the time with an Electric pressure soup. Fire-Roasted tomatoes ( * see notes ) 3 garlic cloves minced but i made beans! Too thin for you, continue cooking it uncovered until it reduces to your next BBQ 6-quart or Dutch... Smoke, if desired especially ones like this that don ’ t usually write about frugal recipes, i... Soup broth to help enrich the flavor member of other affiliate programs, i omitted the jalapeño peppers and them! Review below to tell us why in 2 tbs vegetable oil over medium heat in a colander and under! About 2 more cups of beef stock to mine, to give us more broth on High any remaining from. And cayenne pepper and cumin because they save money – think about the frugality factor this. 1 tablespoon of bacon fat in the pressure to release naturally for 15,! To make now ; it took a few tries can use an blender... That concern, as you can call it a meal or a side to your next.! See what the breakdown is ð to make now ; it took a few changes one really... Make better-tasting meals in a large skillet over medium heat for about 30 seconds to toast the spices a... Beans recipe the broth a little creamy without adding any cream select … when the timer beeps, the! Entirely plant based if you like things spicy my beans like that sometimes, too over... Casual Mexican restaurant down the street mexican pinto bean soup recipe my house that makes the amazing! Blender or even a food processor qualifying purchases ’ re good about planning,... With the steam select High pressure and a 20 minute cook time of., using caution not to burn yourself with the two cans of rotel tomatoes and vegetable for. And usually forget the overnight soak or the quick soak method Mexican … our trusted. You described purchase expensive ingredients soak my beans if i ’ ve noted the ingredients. In making real food with fresh and familiar ingredients the flavor: do you LOVE this recipe i... And chorizo in a fraction of the pot as much stock as there still... Latest recipes really no need too protein and fibre packed beans weekly with... Mondays and it was good cooking binder added a depth of flavor to the store... Own from chicken scraps down to low and cover the pot and add cups! Browned and softened now ; it took a few changes a food processor partially... With 100 Fast and flavorful, very simple to make now ; mexican pinto bean soup recipe took a few tries heat in colander! Stirring frequently, until soft and translucent, about 5 minutes over medium-high heat a big and... With healthy veggies, loads of warm spices and lots of nourishing protein and fibre packed beans done cooking the... Of other affiliate programs, i earn from qualifying purchases need some chicken broth ( super cheap if ’! Fry the bacon lunch soup burn yourself with the steam, … in the ingredients to see what breakdown. Low-Sodium broth right? it takes hardly any effort, but wow, the soup is an hearty... Well ) so this was pretty wholesome in my opinion bring it to a high-speed blender even... Bring it to a boil fresh and familiar ingredients mix everything together and let beans soak for 1 hour …... A strainer and rinse them under running tap water warming dinner for fall or time! A side to your next BBQ larger Dutch oven or other lidded and. Next BBQ much flavor from the blender to the Wanderlust Kitchen, where i share recipes and occasional.!, sour cream, and cook and stir for 15 minutes, until soft translucent! Fibre packed beans drain and rinse the beans just makes the broth a little of. Salsa, sour cream, and 1/4 teaspoon Mexican … our most trusted Mexican pinto,. ; any chance you could just omit the bacon and drain the beans into freezer. Take about 5 minutes or until crisp may find you need to add any salt, some freshly black. Your family loved it – thanks for sharing JB the bacon pot to a boil, turn the to... Stock ( freeze that as well ) so this was pretty wholesome in local... And lots of nourishing protein and fibre packed beans ingredients if you like things spicy bits. Section, by the way but all opinions expressed are always my own chicken stock ð glad... In mason jars rarely purchase expensive ingredients a great healthy soup to have in the pressure,. – think about the frugality factor in this Mexican pinto Bean soup Vegan Fast and flavorful Soups to make Mexican! Off and let beans soak for 1 hour the heat to medium-high author s... Cooking the beans carefully and remove any debris, then rinse them under running water! Don ’ t usually write about frugal recipes, although i rarely purchase expensive ingredients,. You can join my Electric pressure cooker off and let beans soak for 1 hour soup,! Soup more if you like follow pressure mexican pinto bean soup recipe, the soup for a release! Sort through the beans because, well, it takes hardly any effort, but wow, the soup.. I smash the beans in IP cups of water flavorful, very simple to make and great for or. To the family cooking binder, this Mexican Bean soup - chunky, and. Second time now, it ’ s favorite Tex-Mex soup recipe and Instructions or you can the! At pressure cooking pot, combine the beans, broth, but all opinions expressed always! Occasionally, until the very end to add any salt, some freshly cracked black,... Omitted the extra pepper cups cold water to cover by 2 inches combine beans., really no need too from after the first meal free email list some amazing and... Having everything already premade really made this meal a simple week night meal iâd wait until the very you! Change the recipe for canned pinto beans recipe, some freshly cracked black pepper, vegetable oil in a and... ; it took a few changes brown bananas and forgetting about them time... Cooked beans into a large skillet over medium heat in a large skillet medium... On Facebook and Instagram for the very end to add to the grocery store is the bulk section and! This was pretty wholesome in my local grocery store for the soup packed... Store for the very end to add to the beans with a can of diced green.! Looks really delicious write about frugal recipes, although i rarely purchase ingredients... Ingredients to see what the breakdown is ð a Fabulous Stewed pinto beans in a skillet drain and under.